So now I know.

 

I went grocery shopping this morning….

And I now know what we will all be doing during the virus apocalypse.

 

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Baking.

Because there wasn’t a freaking bag of flour for miles.

 

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There was beef, but no chicken.

Tissues, but no paper towels.

Ham, but no bacon.

Macaroni, but no spaghetti.

You never know what will disappear next. Although I did notice there was plenty of kale…. which makes it official.

If all that’s left on the shelves is kale? I will starve to death.

 

kale-bad

 

42 thoughts on “So now I know.”

  1. I just thought you should know… More on WordPress.com below your blog post is taunting you. They posted Keto Green Smoothie Recipe and Crispy Kale Chips: Best Snakc Ever! It made me chuckle. 😉 Better luck next time at the grocery store. I went this morning, wasn’t as bad as I expected.

    Liked by 1 person

  2. I used to stock the salad bar at a restaurant that I won’t name–let’s just say it rhymes with “Coneys”–and we used kale as a garnish. Because no one would eat it. Also it lasted days. That’s right: we’d recycle the kale.
    Now that I think about it COVID-19 might have been bred in the recycled kale on the salad bar and I’m deeply sorry.
    On the bright side I see birthday candles there. I think you should get some as a sign of optimism.

    Liked by 1 person

  3. We just managed to get some bacon when we went shopping. And there was plenty of chicken, if all you want is chicken breasts. They were absolutely cleaned out of toilet paper, tissues, and there were exactly two rolls of paper towels. 🤷‍♀️

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