A good time was had by all, even the bartender.

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We went to dinner with my husband’s niece and her fellow last week. She’s finally starting to get over her mothers death and that called for a drink… or 12… so we took them to my favorite cocktail destination The Blind Pig.

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I started with a pear Mojito and the most delicious mushroom Arancini I’ve ever had.

A few cocktails in, niece’s significant other got curious about what appeared to be breakfast in a glass.

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The girls were disgusted, the bartender was surprised and kept asking, “Are you sure?”….but the husband egged him on (I’m groaning at that one myself) and said he’d pay for it … so a bacon and eggs was ordered.

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Blech.

🤢

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The women refused to try it but the guys polished it off… though I can’t say they enjoyed it.

And though our bill was a bit cocktail heavy…

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There was food as well.

I just forgot to photograph it.

🍸

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20 thoughts on “A good time was had by all, even the bartender.”

  1. Okay there are raw eggs in Caesar dressing (if made correctly). There’s the Golden Gin Fizz and the infamous Prairie Oyster to cure all hangover ills. I’m not a fan of those either but it’s not as uncommon as one may think. I want to know what that “Cake by The Ocean Vodka” was/is, because come on, cake and vodka? lol. Those mushroom arancini look really delish!

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