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After we finished with the antique store in the old mill, we strolled around and checked out the rest of the building.
Stores and office space on the first few floors, luxury apartments on the top.
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I loved this reclaimed bench.
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I did not love the fact this brewery was empty and shuttered tight. Boo to that.
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This is the Silver Street Tavern which came highly recommended.
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I passed on the Afternoon Delight as I prefer not to drink sh*t… good, in a cup or otherwise. I went with the Key Lime Gin Fizz…
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Which tasted just like a basic gin and tonic… so meh to the cocktails.
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The husband started with his go to appetizer, French Onion soup. Sadly it was sub par with a strange charred flavor.
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His chicken pot pie wasn’t really a pie and while the flaky top looked promising, it was cold, full of potatoes and quite dry.
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I went with the homemade crab cake sandwich and call bullsh*t on the homemade. It was tiny and tasted like a frozen Mrs. Paul.
Needless to say we won’t be returning there for another meal.
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I hope you at least sent the potpie back…
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He ate one bite, sent it back and they gave him half off on the bill. Not going back there anytime soon. Or ever…
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If the cocktails are good, then the food might get a pass. But if both sucked monkey balls then I’d be furious! I’m like your hubs, give me a good French onion soup any day but if it’s bad and I was craving it, I’d be downright pissed!
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I think this was the worst he’s ever had. And that’s saying something because he orders it everywhere.
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Boo to this? Boo to that? *sniffle*
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Present company excepted of course…
😉
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Ugh all that food LOOKS sub par. And hubbies soup, the cheese looks curdled 🤢
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That’s about how it tasted…
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That’s gross
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That’s all pretty sad. I love good Crab Cake.
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As do I.
This wasn’t one of them.
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Gaahhh… so frustrating to pay for garbage!!
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I get overly bummed when I restaurant/bar doesn’t live up to its hype. Somehow I feel like I was a pawn in their game– and that irritates me more than the lousy food and drinks.
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I hate when restaurants and bars half-ass it just to save a buck. There’s too much competition to get away with that for long and hope to stay in business.
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