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While I’m usually not a recipe poster, my husband raved about this one after the first bite… and he’s not a man for random compliments. I’ve been cooking for him for 38 years and while I’m no Julia Child, I can hold my own in the kitchen. But when I find a quick and easy recipe? I have to share.
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This works just as well with haddock, as long as the pieces are thick.
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Spoiled cat? No. What gave you that idea…
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Proof positive there is something worse than dishwater beer.
🤢
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