Goodbye Vermont, we’ll miss you.

.

And so after a spur of the moment, last minute mini getaway… we headed home. Wishing we could stay longer and see Vermont’s foliage at its peak.

.

.

Leaving the little town of Jeffersonville we passed what’s become a landmark.

.

.

An artfully painted silo celebrating the area’s agricultural roots.

.

.

We said goodbye to cows. (Alright, that was me. The husband grew up milking them and couldn’t care less)

.

.

Did I mention there are a lot of cows in Vermont?

.

.

There’s also a lot of corn.

.

.

So much corn.

.

.

Seriously, the stuff is everywhere.

.

22 thoughts on “Goodbye Vermont, we’ll miss you.”

    1. Pretty sure it’s corn, though they do feed it to cattle.
      From the state agricultural page –

      “Vermont farmers grew 80,000 acres of corn at 19 tons per acre. Much of it was stored in silage bunkers.”

      Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s