Tag Archives: food

Finally.

.

Yes, hope springs eternal and I tried another Facebook recipe.

.

.

This time it was a shrimp and corn chowder.

.

.

Southwest style and even though it only had 1 teaspoon of cayenne pepper …

.

.

It proved too spicy for my born and bred New England husband.

.

.

I had jumbo shrimp and chopped them to bite size.

.

.

It’s an easy recipe, and I quite liked it.

.

.

Though even with the dissolved gelatin, I thought it too thin to qualify as chowder.

.

.

If I make it again, which is unlikely because of the husband’s bland and boring taste buds, I’d add another thickening agent.

.

Miscellaneous nonsense.

.

Remember the improved box cake mix recipe?

.

.

I tried it with butter pecan.

.

.

And while the cake didn’t seem to rise quite as high as it normally does …

.

.

My husband raved about the texture and proceeded to eat 3/4’s of it.

Honestly? I didn’t notice much of a difference.

.

.

I’m so sick of this AI generated nonsense.

.

.

As if.

.

.

This is a real cat.

.

.

Who jumps up to sleep on the spare bed pillows….

.

.

And is too lazy to shift when he slides down between the shams.

.

.

I found some old military photos when I was cleaning out a drawer the other day. That’s my husband in Beirut, with the remnants of the bombed Marine barracks behind him. He removed the bodies of six Marines from the wreckage on that horrible day.

.

.

Welcoming my guy home after a six month Med float in 1988.

Damn, we were young.

.

.

And talk about young.

My husband, right before he went to Vietnam.

❤️

Newport – Day 7…. lunch on the working waterfront.

.

After endless hours following my husband around the antique mall, I needed sustenance.

And a drink.

.

.

The Black Whale on the New Bedford waterfront seemed to be the place.

.

.

They must have been understaffed because we walked by an entirely empty room …

.

.

And were pointed to the last two seats available in the main dining room…

.

.

Which happened to be at the bar, so you know my husband was happy. My spring sangria was crisp and lovely… sorry I can’t remember what was in it.

.

.

And my crab cakes with Cajun remoulade were heavenly.

.

.

Husbands’s clam chowder was a rich creamy meal in itself so we opted to split an entree.

.

.

Of fried scallops, garlic mashed potatoes and roasted broccolini.

Yum.

.

.

After eating we took a little stroll along the waterfront.

.

.

No pleasure craft here.

.

.

Just fishing boats.

.

.

Long haulers, draggers…

.

.

If you wonder where your seafood comes from, it’s here.

.

.

I spent my adolescence surrounded by fisherman and believe me when I say they are hardworking people.

Salt of the earth.

.

.

Or the sea, in this case.

😊

.

He likes it … in theory.

.

There’s a restaurant under the black awning in this corner building in downtown Augusta.

.

.

It’s a place my husband continually thinks he likes, but really doesn’t.

.

.

I love that their beer is tapped in an old copper still.

.

.

And while the pomegranate margarita was killer, I admit their version of hushpuppies was not.

.

.

We’ve been here a few times and because I enjoy barbecue, I liked my meal.

.

.

Half a dry rubbed chicken, sweet potato fries, slaw and jalapeño cornbread.

.

.

My husband on the other hand complained his (very tender and flavorful) ribs didn’t have enough meat, his beans weren’t New England style, his slaw was too dry and his cornbread too spicy.

He doesn’t really like barbecue, but always thinks he does… no matter how many times I tell him he won’t be pleased.

Short memory, or stubbornness? Either way it will probably be another year before he suggests going out for barbecue again.

😉

.

Newport – Day 5…. in which we visit Narragansett and Galilee and have lunch beside an old Marine.

.

Another day, another scenic coastal drive.

.

.

Through Narragansett…

.

.

And under the remnants of its once famous casino.

.

.

Down to the end of a peninsula, an area called Galilee.

You can see Jerusalem from there.

.

.

No, I wasn’t kidding.

.

.

Our destination was George’s.

.

.

A seafood restaurant with a water view.

.

.

Lunch off season left us with the place pretty much to ourselves….

.

.

So I settled in with a perfectly refreshing Spring Sangria…

grey goose l’orange vodka, st. germain, pineapple, white wine, club soda

.

.

Husband started with garlicky mussels..

.

.

And I had Rhode Island clam chowder, which is pretty much the same as New England clam chowder… rich, creamy and delicious.

Before long a few locals joined us at the bar.

.

.

Since the gentleman closest to me was wearing a Marine Corps hat, a conversation began. These two men had been friends since they were in elementary school. They married local girls, went to war and came back home to raise families.

We bought their drinks.

.

.

As we watched the Block Island ferry come into port.

.

.

My crab stuffed shrimp with garlic butter roasted baby potatoes and broccolini was divine.

.

.

As was the husband’s shrimp scampi.

.

.

After eating, serious storytelling commenced.

😊

.

.

I left them to it and wandered outside to enjoy the view.

.

.

You can always tell when a fishing boat has taken on bait.

.

.

They have a dedicated seagull following.

.

.

🐟🐟🐟

.

Newport – Day 3….. Marble House finale, The Black Pearl and I’d rent that boat.

.

Finished with our internal tour, we walked back outside to the rear of the property.

.

.

The mansion was designed by architect Richard Morris Hunt and was patterned after a small palace within the grounds of Versailles in France. 

.

.

The mansion is U-shaped, and though it appears to be two stories, is actually four levels. Clad in white Westchester marble from which it gets its name.

.

.

The view is pretty sweet.

.

.

As is the tea house I spoke about earlier.

.

.

Sadly it was locked up tight and we couldn’t explore inside.

.

.

But as far as backyard buildings go, it beats our shed hands down.

.

.

To the left you can see some other large waterfront homes.

.

.

And don’t you just hate it when the neighbors build one larger than yours?

.

.

All in all, Marble House is quite something.

.

.

The side facing Bellevue Avenue has a Corinthian portico, a curved marble carriage ramp, and a semi-circular fountain. 

.

.

And as with everything else, is quite ornate.

Done with our Gilded Age cottage tours for the day, we made a pit stop back at the resort to refresh and change then headed down to the waterfront for dinner.

.

.

On the recommendation of some locals the husband met for breakfast ( did I mention he found a cafe across the street from our resort and became a week long regular eating there every morning? The man has to talk! ) we tried The Black Pearl.

.

.

And when they say black?

.

.

Everything was black.

.

.

My pomegranate margarita and wild mushroom roasted chicken were wonderful but the husband was unimpressed by the menu and protested by just having chowder.

Whatever.

.

.

An evening stroll along the marina was required as we had to park what felt like a mile away…

.

.

But the scenery wasn’t half bad.

This boat was available for charter and I instantly imagined a fabulous pirate cocktail party.

Aaargh!

😊

.

Newport – Day 3…. The Breakers finale and a fabulous Irish pub.

.

Finishing our tour of the top floor we strolled across the upper loggia.

.

.

It was a semi outdoor sitting room.

.

.

Filled with wicker furniture, rugs and potted palm trees in its day.

.

.

The ceiling is a continuation of the painted sky from the great hall.

.

.

Looking out…. you can see the waves breaking over the cliffs that give the house its name 30 feet below.

.

.

Here’s the husband taking a picture of the servant’s stairs.

.

.

The kitchen was large and extremely workable.

.

.

Which is a good thing considering the size of the dinner parties they had to cater.

.

.

Here’s the separate two story butler’s pantry that housed the china. Because why have one 50 piece pattern… when you have the space for 20? The family’s 1,000 piece monogrammed Tiffany silver was kept here as well. In the locked safe. Away from the possible sticky fingers of the 40 person staff.

.

.

Here are some exterior photos of the house.

.

.

The sun was hard to avoid so pardon the rays here and there.

.

.

We visited the Breakers once, decades ago in the summer… and the grounds were lovely.

.

.

Me, in 1989, tan and thin.

.

.

Husband in 1989, still active duty and thin.

In March 2025 things were mostly brown.

.

.

World’s largest bird bath?

.

.

I can’t imagine having this type of wealth.

.

.

Or living in this type of home.

.

.

But it sure was fun to wander around and pretend we did.

.

.

.

We spent the entire morning here and were famished by the time we were through. Reading in the brochure about a cafe on the grounds, we brought our appetites.

.

.

Only to discover the elaborate building had no kitchen, just bottled drinks in a cooler and bags of chips.

.

.

Bit of a let down, that.

After battling the crowded Thames Street waterfront…where there were ample restaurants but no parking, we drove a little farther and discovered Zelda’s.

.

.

A wonderful Irish pub favored by locals.

.

.

Nautically themed…

.

.

With an anchor chain serving as bar foot rail…

.

.

We happily settled in for lunch.

My cocktail of choice?

PRICKLY PEAR SPRITZ

RUFFINO PROSECCO, FRUITFUL PRICKLY PEAR, ELDERFLOWER LIQUOR, FRESH LEMON

Perfection!

.

.

And ooh la la.

A weird selection for an Irish pub… but their shrimp and grits was da bomb. They were fried, which was also weird, but everything was perfectly cooked and spiced. Tender shrimp, creamy cheesy grits, I was a happy camper.

.

.

There’s a very large Irish presence in Newport. Most of whom are ancestors of the original indentured servants brought over to serve the wealthy and build their fabulous summer homes. The robber barons are gone, but the Irish remain. And because of that….you’re never very far from a decent pub.

😊

.

Can you hear my husband groaning from there?

.

The search has begun.

.

.

Yes, we’re finally breaking down and shopping to replace our…. are you ready for a shock?…. 39 year old mattress.

We bought a seriously high end Stearns and Foster mattress in … gulp! … 1986 and it has served us faithfully for a very long time. We’ve flipped and rotated for decades but it’s finally gasped its last breath and needs to go.

Have you shopped for mattresses lately?

It’s a whole new world.

.

.

Aireloom… handmade, beloved by Ronald Reagan who put them in all White House bedrooms, and firm enough to make me happy.

The prices however, did not.

.

.

Stearns and Foster firm? My second choice but about the same price.

.

.

Serta firm? Not firm enough and I was beginning to feel like Goldilocks. Please note the husband’s thrilled expression that we were making the rounds of furniture stores again.

.

.

And speaking of furniture, if we’re replacing the mattress…

Perhaps it’s time to replace the 39 year old bedroom set as well. Problem is our old set is solid mahogany and, well… solid. Today’s bedrooms? Not so much.

Unless you buy Amish.

.

.

If they can hold a horse…

(PS… that bureau wasn’t $750, just the mirror which is sold separately)

.

.

What’s that strange pillow on the sectional couch we walked by?

A pet bed of course.

🤣

.

.

After a full day of shopping with no decisions made, my husband was ready for alcohol… and to be honest so was I. Lying down on mattresses that cost $6,000 plus will do that to a girl.

Spiced pear margarita and calamari to start.

.

.

Grilled chicken harvest salad with goat cheese, apples and butternut squash for the husband.

.

.

Haddock sandwich and seasoned fries washed down by a cranberry Paloma for me.

The search continues..

.

Newport – Day 2… Bellevue Avenue, Ocean Drive, Jamestown, some fabulous homes, berried beer and geese.

.

Newport, Rhode Island is famous for its Gilded Age “cottages”. These stately mansions line the waterfront on an avenue appropriately named Bellevue… ‘beautiful view’ in French.

And cruising down that graceful tree lined avenue is indeed a beautiful thing.

.

.

Ornate wrought iron gates guard impressive estates.

.

.

Some are owned by the Preservation Society and open to the public …

.

.

Some are still privately held.

.

.

Some look like the Addams family could live there, but trust me… they’re all spectacular.

.

.

It’s like stepping back in time.

.

.

Before all those pesky taxes, regulations and workers unions ate into the homeowner’s stash of cash.

.

.

We were told Larry Ellison (founder of Oracle) just bought two adjoining properties, tore one house down and is doing 150 million dollars worth of renovations to the other. In a city that worships its history, this is akin to wholesale slaughter.

Needless to say he will not be receiving a welcoming apple pie from his neighbors.

Continuing down Bellevue Ave, we took the scenic route on Ocean Drive.

.

.

Where large waterfront homes and properties rule the day.

.

.

Jay Leno has a big spread here.

.

.

And is said to drive his cars around town, popping into local restaurants and pubs quietly and politely.

.

.

This is a gorgeous area.

.

.

Scenically beautiful.

.

.

And if I had that kind of money?

.

.

I’d live here too.

.

.

Stone is a favored building material. And turrets are popular.

.

.

Because who doesn’t love a turret?

.

.

Continuing across the bridge, we headed for Jamestown.

.

.

First established in 1678 by the Massachusetts Bay Company on Conanicut Island, it’s the second largest island in Narragansett Bay.

.

.

And though it has impressive waterfront homes like Newport…

.

.

It’s a quieter, more laid back, rural town.

.

.

I’m not sure why you’d want a deck around your chimney, but these people did.

.

.

The coastline is very similar to ours in Maine.

.

.

And they do love their stone walls.

.

.

Crossing another bridge, we ended the day at a brewery in Middletown.

.

.

Where I had a blueberry beer with actual blueberries in the glass. Shame it didn’t taste anything like fruit.

.

.

An old photo on the wall paid tribute to the popular beers of days gone by. And though we were surrounded by Narragansett Bay on all sides, and Narragansett beer was on every tap in every restaurant…. the brewery itself is inland, in Providence and run by a New York company.

Boo to that.

.

.

After an excellent clam chowder and French onion start…

.

.

And the annoying lack of adverbs, the meal was sub par and not close to photo worthy.

But on the drive back to the resort?

.

.

The ever present geese.

They never disappoint.

😊

.