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Woke up to this the other morning.
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And I have to admit, colorful sunrises never get old.
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Our one chuck is still visiting daily looking for treats.
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Apples and carrots are his (her?) favorite.
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Meanwhile in the backyard.
Tag Archives: photos
A little training might be in order.
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During a recent walk with the husband, Lord Dudley Mountcatten spotted my arch enemy.
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Brazen as could be, Momma Red wasn’t disturbed by his presence and stayed in the feeder happily munching seed.
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His Highness stalked and crept closer.
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But she knew he was inexperienced and bided her time.
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Until he was literally right underneath her and she dove over him to reach the safety of the woodshed… where she sat on a high log and chattered at him.
The bitch was laughing, I know it.
Needless to say I was extremely disappointed with His Lordship’s technique …. and purchased a training tool forthwith.
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Okay, technically it’s a flying squirrel. But the size and color are close enough to stand in for that furry red demon for some close quarter combat drills.
Training begins tomorrow.
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Look who’s back.
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We didn’t have much snow this winter so our spring isn’t as wet as it usually is. No snow means no melt which means no big backyard puddles for our annual visiting pair of ducks to splash.
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But here they are.
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Mr and Mrs Mallard checking out the fallen bird seed under the feeders.
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No water meant they didn’t stay long, but it was nice to see them again.
❤️
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Lord Dudley Mountcatten
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Just a few photos of His Lordship doing what His Lordship does best.
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In other words, nothing.
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He excels at this task. And as we all know, practice makes perfect.
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Though he has been known to hide from the paparazzi .
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Cat life.
It’s rough.
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A sure sign of spring.
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Temperatures are rising, the snow has melted and we’re seeing a bit of green grass.
But the surest sign of spring at Casa River is this:
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Our first woodchuck sighting!
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We’ve had a momma raise her young under our barn for the past 6 years or so and always wonder if they’ll be back.
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Of course laying out some carrot slices helps.
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Welcome back spring!
😌
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Ice, ice baby.
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It may be April, but in Maine that still means ice.
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These are photos of Sabattus Lake and the Cobbosseecontee Lakes…
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As you can see, some are still iced over.
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Spring may be here with daytime temps in the low 50’s….
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But with nights below 32, melting is a slow process.
🙂
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A little bit of nothing much, and me.
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The only state that beats us is Alaska, but since I’m still experiencing the hot flashes from Hell? That’s fine by me.
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The photo in which Lord Dudley Mountcatten discovers the old woodchuck burrow.
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And naturally does a deep dive investigation.
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Me.
Because I realized I haven’t posted a selfie in a while and I have nothing better to share today.
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Deer me.
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Our snow is gone and we’re beginning to see some green grass.
We’re also seeing a nightly herd of 10 who never get together for a group portrait.
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Young, old and the same harem master buck.
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They’re all kicking up their heels because spring is out there… somewhere.
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❤️
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Cats have no shame.
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One minute you’re happily sitting in the living room reading a book.
The next?
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Your cat jumps up on the footstool and decides to put on a show. When you ask him if that’s really necessary?
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He says yes.
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But thankfully moves from his privates to his feet.
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Cats.
There’s never a dull moment.
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The birthday dinner.
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The day after my husband’s birthday, when his dental pain and swelling was greatly reduced, we celebrated his birthday at a lovely waterfront restaurant on the mid coast.
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Did we enjoy a nice table with a water view?
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No. We sat at the bar because my husband loves nothing more than striking up a conversation with random people he neither knows nor will ever see again.
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It wouldn’t have been my choice, but it is closer to the alcohol so I don’t complain too loudly.
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First cocktail? Summer Thyme… which is still a long way off in Maine, but delightfully crisp all the same.
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Husbands appetizer? Butternut squash soup.
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I went with the herbed truffle fries with Parmesan thinking it would be a small nibble and not the massive plate I was served. Needless to say three quarters of it went home with me. Second cocktail was a lovely Basil Limeade.
By this time the restaurant was packed and the kitchen was slammed. Waiting for our entrees meant cocktail number three. I chose the white sangria but was disappointed with the mixed on the spot over fruited glass of wine. Sangria must be mixed and let to sit so it absorbs all the flavors. Boo to number three.
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My chosen meal was the duck sausage with mushroom, homemade ziti and Marsala crème sauce. It was fabulous. As was the pear martini.
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Husband went with the shrimp scampi which was also wonderful with freshly made pasta and a rich garlicky sauce.
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In case you’re wondering, the name of the restaurant is the Water Street Kitchen and Bar and it’s located in what is commonly known as the prettiest village in Maine… Wiscasset.
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We’ve been coming here for years, though it’s previous incarnation was Le Garage. Because back in the early 1900’s? It really was an automotive repair shop, hence the original sliding doors.
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As seen from the water side.
If you’re in the area, drop by. But make a reservation if you want a table, it’s a popular place.
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River's world..... 