Dropping one more post in the line up today because it’s Halloween… and some of my friends are disturbed clever.
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Creepiest costume award goes to a woman the husband used to work with. She and her wife go all out for the holiday and seeing her dressed as Pennywise will probably give me nightmares for a week.
I hate clowns!
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In keeping with the Stephen King theme, another friend had a party… and the happy couple from the Shining showed up.
Food is always important…
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As is presentation.
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Here’s hoping your Halloween is equally as creepy creative.
I went grocery shopping yesterday…. and while I usually just buy what I want regardless of the cost, gazing down at the pot roast in my hand made me audibly gasp.
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A quite small, unimpressive rump roast had a $36 price tag… and damned if I didn’t leave it right there.
May I just say, what the utter f*ck?
I paid $17 for a pound of 80/20 hamburger and almost fainted when I saw this…
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Yes, it’s a rib roast. But so small I doubt you’d get 4 good slices. And while I used to cook them quite often… if I’m paying $25 per plate? I’ll go out to a restaurant, let someone else cook it and be served thank you very much.
Beef prices are certifiably insane right now.
And if you think it’s any better in the seafood department, think again.
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Picked lobster meat is $53 a pound. Throw in a little mayonnaise and it’s $60.
I’m not a fan of Wal Mart, but in my neck of the woods it’s the best and cheapest place to buy the hundreds of pounds of bird seed our greedy avian friends devour.
On this trip I needed milk and bread… which meant I had to traverse the entire store from left front corner to right rear corner because Wal Mart is nothing if not an evil marketer.
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Sandwich meat?
Not today.
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Breadless breading?
No thank you.
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And while I never, ever buy meat at Wally World…
This package of “premium pork steak” ensured I’ll never even be tempted.
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Where there's only one step from the sublime to the ridiculous.