Tag Archives: food

Cape Cod Day 4….Martha’s Vineyard

 

The forecast for Veteran’s Day was warm and bright so we decided to book passage on the Steamship Authority’s car ferry over to the Vineyard. This is something I’ve always wanted to do and I was tickled pink. Having no idea where, how much, or when…. we dropped by the ticketing office the night before and were rewarded with these –

 

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Free tickets for the husband.

How sweet was that?

 

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We reserved a spot on the 9:30am ferry from Woods Hole and were told to arrive half an hour before departure. Ever the type A personality, I made sure we were there 45 minutes prior and as soon as we pulled up, they pointed us towards the 8:15 freight trip and boom!

We were on board.

 

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With a giant load of Christmas trees.

 

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Being used to small Maine island ferries, I was amazed at how large these ships were.

 

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And how clean, and how spacious, and what great views they afforded.

 

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We happily roamed around taking pictures…

 

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And found a snack bar!

 

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Okay…. it wasn’t open off season, but still. If you want a snack on a Maine ferry? You better dig in your purse for that crushed pack of Nabs from 2003.

And then, before we knew it….

 

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We were there.

 

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Approaching Vineyard Haven.

 

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And yes, it was just as beautiful and quintessentially coastal New England as you would imagine.

 

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Here’s another ferry getting ready to depart, so you can see how large they are.

 

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We had booked an 8:30pm trip back, so we arrived ready to spend the whole day exploring.

 

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Of course none of the tourist information kiosks were open this time of year and we had no utter clue where we were going. ( I didn’t find this map until we were ready to leave.)

So we just drove.

 

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Past weather beaten waterfront homes…

 

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And homes…

 

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That had their own private lighthouses.

 

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How cool is that?

 

Home.

 

We’re back from 2 fabulous weeks in Williamsburg, Virginia.

Safe, sound and buried in dirty laundry.

 

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It was a wonderful trip…. and yes, you’ll hear about it ad nauseam in the near future.

But while I tried to keep up with comments on my mobile, I’m afraid I didn’t have the time ( Or the inclination, let’s be honest! ) to read all your blogs while we were gone.

Apologies.

I was busy biscuit and gravy-ing my way across the south….

And that requires dedication.

( Not to mention larger pants. )

 

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So here’s hoping you all ring in the New Year with the ones you love!

(Or the ones you can tolerate with a few drinks under your belt… whatever works. )

 

new years

 

 

 

Cape Cod Day 3… Plimoth Plantation. Goats, beer, a cranky llama and the Mooflower

 

Continuing through the English settlement we saw garden plots…

 

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And goats.

 

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Who liked a good chin scratch.

 

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I mean really liked a good chin scratch. This guy followed me the entire length of the fence.

 

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We met a young man chopping firewood…

 

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Who when asked what was in his flask, replied “Beer, of course. The water will make you sick.”

 

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We discovered beer was quite popular in those days.

 

 

 

And if I had to cook all my meals in that contraption behind the women?

 

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I’d drink beer everyday as well.

 

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Colonists popped out at you everywhere…

 

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Some friendly…

 

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Some not.

 

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This woman was the Governor’s wife and therefor had a slightly better home. With wood floors and a proper chimney.

 

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Although the quality of workmanship seemed about the same.

Finished with the colony, we moved on to the museum with it’s eel pot…

 

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It’s sea suit.

 

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And because I knew you’d ask…

 

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And it’s Mayflower provision list.

 

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250 lbs of bacon and 280 lbs of butter… That will hold me for 8 weeks, but what will the rest of you eat?

 

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Though I do have to say, that list seems a little suspect. Considering margarine was invented in 1868 and Rice Krispies in 1927…I highly doubt they were aboard the original ship in 1620.

WTH?

But the museum did have the Mooflower….

 

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And an anatomically correct, trouser wearing, sea going cow vessel?

 

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Makes up for a lot of historical inaccuracies.

 

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Last up was the petting barn where we found…

 

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Yes.

One rabbit…

Apparently the pilgrims ate everyone else before we got there.

 

 

But then we saw…

 

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So we met Hyacinth.

 

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And may I just say?

 

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She was a bitch.

I tried to pet her and almost lost a finger. She tried to head butt a few children and looked ready to go 12 rounds with a service dog that walked by.

 

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If you’re approaching that age when you yell at the kids to get off your lawn? Don’t get a shotgun…

Get a Hyacinth.

Cape Cod Day 3, Wicked, Plimoth Plantation and some Indians.

 

(And before you laugh at my incorrect title spelling, it happens to be the old fashioned way Gov. William Bradford referred to the original colony and in order to differentiate it from the town of Plymouth, the museum chose the alternate version for it’s name. So there spelling Nazi’s!)

(And before you food picture screamers start screaming for food, here are the pics from the previous night’s dinner that I forgot to include in the last post.)

Wicked.

A restaurant and wine bar in Mashpee famous for their wood fired pizza.

 

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The first thing I thought of when we walked in was why do they have candy corn lights hanging over the bar?

 

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But then I tasted their fabulous Basil Lemon Fizz…

 

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And couldn’t have cared less.

Since they’re famous for pizza, we had pizza.

 

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Though the menu made me apprehensive about choosing the wrong combination. Who needs that kind of ridicule at the dinner table?

 

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We went with the grilled portabella with spinach, roasted red peppers, caramelized onions, mozzarella, roasted garlic and truffle combo… and in a word? Yum!

The morning of vacation day 3 dawned bright and sunny although cold, so we actually left the Cape Cod proper and headed north to Plymouth.

 

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Yes, that Plymouth. Home of the Rock, the Pilgrims and the first Thanksgiving. We were going to get our history geek on.

 

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And just like Hyannis builds an economy around the Kennedys? Plymouth builds it’s entire town on the Pilgrims landing there first. ( The question is… did they? More on that later.)

 

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Entering through the visitors center, we began our journey back in time to the 17th century. This is a living museum and replicates what life would have been like through interaction with Native American and Colonists. It was a blast!

First up… the Indian Village, where we saw a dug out canoe.

 

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And a live demonstration of how they’re made.

 

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By Native American twins.

 

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No, they weren’t actors. Though their tribe was actually from New York state and not local to Plymouth. They patiently explained the process involved in crafting this sea going canoe and believe me when I tell you it was cold that day. All the tourists were bundled up and these guys were half naked. Which, to be honest…. wasn’t a hardship for me.

😈

 

 

This area is right on the water and there was a pretty stiff breeze. Yes, there was a little heat from the fire but not enough to make me strip… nope. Uh uh!

The fascinating part was, when I asked him why he wasn’t cold like the rest of us…. his answer astounded me. Diet, and conditioning. He told us that Indians traditionally pay close attention to nutrition, eating a mostly plant based diet supplemented by light fish and chicken in the summer and red meat only in the winter, when the body requires more fuel to maintain it’s internal temperature. He said the white man’s habit of covering himself in heavy clothing when it’s cold tricks the body to believing it’s summer all year long, therefor not allowing it acclimate naturally.

Seriously, I was shivering in 19 degree wind chill …. and he was bare chested.

 

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Another interesting fact? They were getting ready to submerge all the canoes in the water for the winter so they would freeze and be preserved for next year.

Any guess what this is?

 

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People were guessing hunting blind or something to do with food storage but believe it or not… it’s a jungle gym for children.

 

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There were multiple structures to explore…

 

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And I seriously hoped the husband wasn’t getting any construction ideas.

 

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No, we don’t need one of these at home.

 

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Though the dolls with their own dug out canoe were sweet.

 

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It’s strange, you can read all the books you want…. but walking through the village and experiencing how the original Americans lived first hand? Gives you an entirely new understanding.

 

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This was the winter long house….

 

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Where multiple families spent the colder months.

 

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Traditionally 3 fires would be burning at all times, and yes. It was a wee bit smokey.

 

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The woman in the middle was our guide for this section…

 

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And though in Native dress…

 

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You can tell she didn’t subscribe to the bare chested boys diet regimen. Wool socks and furs for her, even inside.

 

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I can’t imagine 20-30 people living and sleeping in there together for months on end… no less your entire family.

I’d be suicidal in a week.

 

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We sat on these beds/benches and let me tell you….

 

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I don’t care how many animals skins you throw on them…. they were hard as a rock.

Privacy? What’s that. You’d literally be head to toe with Uncle Joe and cousin Sue all winter.

To which I have 3 words….

 

 

 

 

 

 

 

Cape Cod Day 2, a feel for the Cape…. and food.

 

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Leaving Hyannis, we headed out on Route 28 towards Dennisport.

 

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Past marshes…

 

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Windswept grasses…

 

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And homes that perch along the shores.

 

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With weathered shingles and wide porches to catch the breeze and the views.

 

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These are the homes I think of when I envision the Cape.

 

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Fabulous places built to withstand the elements.

 

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And windmills?

 

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No, not usually. But we saw quite a few of them.

 

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As well as homes with their very own lighthouses.

 

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Tell your mother in law her bedroom is up there and see how often she comes to visit.

 

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But enjoying the scenery is hard work, so…

 

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Lunch….

 

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At Clancy’s in Dennisport.

 

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Perched on the Swan River….

 

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We dined, and drank… with a view.

 

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And since cranberries rule in the Cape…

 

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I had the Cape Cod cranberry mule.

 

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Along with some rich creamy chowder…

 

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And a wonderful scallop roll I forgot to photograph until I had demolished it.

 

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I know.

 

 

But hey, I was hungry… be happy you got soup.

 

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And a picture of the pretty ladies room sinks…

 

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With free salt rub, that the bartender told us everyone steals. Bowl, saucer, spoon et al.

WTH ladies?

Share with your sisters.

 

 

Cape Cod trip, Day 1. Boston traffic, the resort and yes, food. (for those of you who keep screaming for food pics)

 

No trip south of Maine can escape Boston traffic… and in a word?

 

 

Okay, technically that’s 2 words.

 

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But it still sucks.

 

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The Tobin Bridge is attractive…

 

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But directly after that is the Callahan Tunnel, which is not.

Of course my aversion to it may have something to do with the fact that we’re always bumper to bumper in the dark and instead of the posted 40 mph speed limit? The husband is flying through at 80 while darting in and out of traffic trying to get 3 inches ahead of the next car. Driving is a competition dontcha know…

Blah, blah, blah.

Safe trip…. hello Cape Cod!

We stayed at the Sea Mist Resort in Mashpee, Massachusetts which is considered the Upper Cape.

 

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And it was a good base from which we could explore.

Quiet, wooded and off season? It was practically deserted, which is how we like it.

 

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We had a one bedroom townhouse with two bathrooms and a cathedral ceiling.

 

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A nice full kitchen with granite countertops and wood floors.

 

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It was clean, and spacious…

 

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Although when it came to the living room furniture and color scheme?

 

 

Yes, it was bland.

 

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But hell… clean, quiet and spacious trumps ugly any day.

 

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Did I mention there were 2 full bathrooms? That’s unusual in a one bedroom timeshare condo and I took full advantage…. giving the husband this smaller one.

 

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It was a little odd having a window in the bedroom that looked out on the living room….

 

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But it made for a nice little reading nook when the husband was knee deep in MSNBC every night.

 

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The bedroom was a good size with a super comfortable, although not king sized, bed.

 

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It also had a full length mirror which earns it an extra star in my book as none of them ever do.

After unpacking,  (which looks like this for me…

 

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And this for him…

 

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(Men. How is it possible we’re the same species?) We headed out for a late lunch/early dinner.

 

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Mashpee Commons was nearby and one of the largest shopping centers on the Cape. While attractive and filled with interesting stores and restaurants, it was also a nightmare when it came to parking. We circled and circled… and circled some more until we squeezed into a tiny spot. Christ! It was the dead season of November, I can’t imagine what it would be like in the summer.

 

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We landed at Bobby Byrne’s pub…

 

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Where I got in the Cape Cod spirit with a cranberry and grapefruit cocktail. (Or two)

When you’re in the Cape, it’s all about the cranberry.

 

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I wanted the huge gigantic pretzel, because seriously… it was huge.

But went with the grilled chicken quesadillas and sriracha crema instead.

 

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Damn! They were good.

Husband had his usual French Onion soup which I swear… contained at least a pound of cheese.

 

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Then we shared a chicken broccoli alfredo.

 

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Which was delightfully rich and garlicky.

Did I mention the beer was extremely cold?

 

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Literally, ice cold.

(Are you food picture screamers satisfied? Day 1 and you got multiple food photos. You’re welcome… now be quiet.)

Bellies full, we grocery shopped to stock the kitchen…. and then called it a night.

One more picture…

 

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Because skylights in the living room require an after dark selfie….

 

 

 

It’s time for Spam.

 

 

I’ve been so busy posting vacation photos I fear I’ve been neglecting my ever loyal, and extremely prolific spam contributors.

Let’s take a look, shall we?

 

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I believe this post consisted of making fun of Duluth Trading Post’s expensive underwear. Not such a remarkable idea really, but to each their own.

 

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3 hours ago·

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It’s beer.

I was getting it on.

I’m not sure how much clearer I could be….

 

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I can’t honestly say I even remember what this post was about, but I’m pretty sure I don’t need to communicate with you about any of it’s errors. Geesh!

 

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Okay, I know the Liebsters are annoying, but I wouldn’t go so far as to say that they’re torture…

 

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While I’m a bit creeped out a site called ‘porn’ likes my blog, I’m more disturbed that they’re going to be careful of brussels. What did those innocent green sprouts ever do to them?

 

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So ends the respite in between vacation post series.

Cape Cod here we come!

(Yes, it was a single post respite. Hope you enjoyed it!)

White Mountains trip…. last night, last day, last post in the series.

 

A full day of resort hopping on day 7 made us hungry so we stopped at an inn near our resort that had a well recommended British pub/restaurant.

 

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The Jolly Drayman seemed inviting enough.

 

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And though it was a very small place with limited seating…

 

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I was willing to like it.

It’s a shame I couldn’t.

 

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What English pub worth it’s salt only has 1 British beer on tap? Where was the Harp? The Smithwicks? The Old Speckled Hen? Yes, there was Guinness thank God….

But Pabst Blue Ribbon? Come on!

It went downhill from there.

 

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A limited menu.

A disinterested, unfriendly server.

Uncomfortable seats.

 

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And the worst beef Wellington I’ve ever had.

 

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The husband had a not nearly hot enough beef stew ( with mashed potatoes?)  that must have weighed 12 pounds…  served in a fish bowl.

 

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Framed fart humor not withstanding….

I wouldn’t go back.

Day 8…. the departure.

One more breakfast under the canoe.

 

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And beside the twig lights.

 

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We checked out and said goodbye to the dangerous looking ski motif rocking chairs…

 

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And laughed at the resort’s wedding advertisement for the last time.

 

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Heck, that’s as good a reason as any… right?

 

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Through one more covered bridge…

 

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And because you know my husband can’t drive past an antique store.

 

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Funny part is, I went outside to wait for him because the owner was a crotchety old man I didn’t like the look of.

A few minutes later the husband comes out and I can hear that old man screeching his lungs out like a lunatic, cursing my husband from here to next Sunday.

Apparently husband had the audacity to take an old magazine out of it’s plastic sleeve and flip through it. Guess that’s a no no in the mountains.

Anyway, vacation over.

Home safe and sound with…. how shall we say?

 

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Some coffee and a few beauty products for my cabinets.

Hey, if they’re going to charge an extra $25 resort fee per day for that lousy condo?

I’m going to fill my suitcase on the way out.

 

 

The end.

(You may now officially breathe that sigh of relief you’ve been holding.)

 

 

 

 

 

 

 

Resort hopping Part 3… The Eagle Mountain House.

 

Last on our list of resorts that day was an old and well known establishment.

 

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New England is full of quirky places like this.

 

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With a nice big porch…

 

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And a nice big view…

 

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It was a pleasant spot to end the day.

 

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Charming…

 

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Cozy…

 

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And full of antiques….

 

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It was instantly welcoming.

 

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I can’t say it any better than that.

 

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The bar.

 

 

Oh, stuff it Dorothy.

You know us better by now.

 

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But amusing sign aside…

 

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The mushroom risotto cake appetizer left a lot to be desired, as did the cranberry gin fizz.

A definite meh.

 

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We only stayed for one round and then headed into the gift shop… where I saw a wine tag that made me laugh.

 

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As well as…

Are you ready for this?

A bucket of ducks!

 

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Christ on a cracker….enough with the rubber ducks.

This was getting creepy.

 

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Bidding farewell to the hotel, and the ducks….

 

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It took all I could do to convince the husband he could not go rummage in the establishment’s old slate roofed barn.

 

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The mere thought of not being able to gather up all the unloved tools and rusted treasures that must be stored in there? Practically ruined his night…

 

 

Resort hopping Part 2. The Mountain View Grand.

 

Hidden away in tiny Whitefield, New Hampshire is a gem.

 

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A sprawling hotel…

 

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Packed with old world charm.

Sadly they were renovating the front entrance when we visited so we had to sneak in the side.

 

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Look at those doors!

 

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Chess anyone?

 

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I’m a sucker for a good porch.

 

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And this one did not disappoint.

 

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I could happily plop here with a good book….

 

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A pitcher of margaritas…

 

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And never leave.

 

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Back inside, I checked out the wall of history…

 

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And some great old photographs…

 

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While the husband continued his “I shall pee everywhere I can in Western Maine and New Hampshire” challenge with an upscale rest room this time.

And speaking of rest rooms…

 

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Even I had to check out the pink marble in theirs.

But ooh la la…

 

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There were private sinks inside the ladies room stalls.

Is that some chic shit or what?

 

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Moving on through the lounge…

 

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We found a dining room… and the place where we would spend the next two hours.

 

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The bar.

 

 

Don’t look surprised, you knew it was coming.

 

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One Lemonflower Martini…

 

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One Cranberry Orange Margarita…

 

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And one Melon Margarita later…

 

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(Don’t judge me.

They had a 6 page cocktail list and tequila soaked cranberries…. I had to.)

 

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There were some crab cakes.

Some smiley face crab cakes… and yes, that was on purpose.

 

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Crab cakes weren’t supposed to be served that time of day, or at all in the tavern for that matter….. but when you make friends with the bartender?

Anything is possible.

 

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An afternoon well spent, we poured ourselves out the door.

 

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And lamented the fact we wouldn’t be back anytime soon.

 

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Even mid facelift..

She’s an elegant old broad.