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After a long leisurely stroll around town…

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And along the waterfront…

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It was time for a long over due visit to our absolutely favorite place to eat… The Boat House Bistro. Contrary to its name, it doesn’t sit on the water. And while that might put some visitors off, you don’t go there for the view.

Even at 2:45 on a Saturday afternoon, on a late November day devoid of tourists, the place was packed. First floor dining was full so we climbed up to the bar on the second. (Third floor is only open for outdoor seating in the summer)

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Happily sipping a Cosmo in front of the wine taps (there are two of them, with a total of 8 wines available) I perused the menu and was overjoyed to find my two favorites were still there.

This place has fresh seafood down to an art and I have never had a bad meal.

My appetizer? Spicy Cajun shrimp on cheesy grits with garlic, scallions, tomato and smoky bacon.

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All my life I thought I hated grits. I lived down south for 18 years and never cooked nor ordered them. We moved back to Maine, discovered the Bistro and wham! I’m eating grits and am tempted to lick the bowl. Who knew?

To be honest that appetizer could serve as a meal, it’s pretty rich. But I will never pass up the chance to eat this:

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Perfectly pan seared giant sea scallops on a bed of creamy mushroom risotto with arugula, truffle oil and shaved Parmesan.

I hate to disappoint my husband, but damn.

It’s almost better than sex.

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And speaking of husbands, he ordered a lovely seafood scampi which was bursting with shrimp, sea scallops and lobster.

Meals here aren’t cheap (almost $200 including tip) but you get your money’s worth and I have yet to leave unsatisfied or without a doggie bag.

Dessert?

We didn’t even look.

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